A Central American only based blend produces a mixture of chocolate and dark chocolate notes, complimenting a balanced, super smooth cup.

Best consumed as a milk based coffee, but can be enjoyed black with subtle hints of red fruit in the acidity.

  • Roasted and hand packed in Albion, Brisbane
  • Available in quarter, half or full kilo bags
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Additional Information

Grind

Aeropress, Commercial Espresso, Domestic Espresso, Filter, French Press, Stove Top, Whole Beans

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